Category Archives: Cattle

One Calving Season? Or Two?

Oftentimes, it is a practice to have two calving seasons – one in the spring and one in the fall. Dr Dick Diven gave thought to the idea that in north Missouri or other areas where the predominant cool season grass is the non-native toxic endophyte fescue, fall calving might be better than spring due to some believing the toxic effects would be reduced. The observed symptoms may be reduced since the outside temperatures are typically lower thereby giving the heat stressed cattle some relief from the vaso-constricting properties of the toxic endophyte. However, our extensive results on this practice show no advantage as far as reproductive improvement or increased production. Fall calving does, however, increase winter costs due to calving out of sync with the growing season. Keeping nursing pregnant cows in condition on stockpile grasses or hay is difficult and expensive. Additionally, having two separate breeding seasons adds considerably to the labor component.

Some ranchers choose to incorporate both seasons by allowing cows which come up open (not pregnant) in one season to dropping them into the following season vs selling her or holding it until the next spring calving season. On the face of it, this may sound wise.

Consider:

  1. Without very careful written records, a cow can easily be rolled into each subsequent season without ever having a calf!!
  2. Replacement heifers or, worse, keeping a bull calf, out of a cow which has missed, but you don’t know it can lead to devasting long term reproductive problems in the herd at large. Cows that calve only every other year may keep her good condition and wean a nice-looking calf, but she is not profitable if given a pass every year or two or more!
  3. Having two calving seasons means two times of hauling the bulls out to every single cow TWICE! And getting them back in. Pregnancy checking then reveals, that there will be spring calving cows and fall calving cows in all the various herds. In our case, there are eight herds of cows!
  4. Cows will be sorted at preg check as to fall or spring calvers, then hauled to whichever location has that group. Labor, labor, labor. There is always the possibility of a mistake and a fall calver ends up with spring calvers or vice versa. Total pain in the rear.
  5. Two weaning times adds to stress and labor and incurs a less uniform calf crop.
  6. Does not result in fewer open cows, but it does allow slackers to slip through by giving them multiple chances to ever breed and calve.

Without careful records, regardless of how you choose to manage the seasons, the risk is great that a cow can grow old without ever bringing in a ticket. Cows often will preg check carrying a calf, but either abort or lose the calf at some point. Can anyone afford to keep such an animal? Flipping cows from one season to the next greatly increases the chances that a cow will slip through.

In my opinion, calving in one season only, spring (May-June) – not winter – and have all cows in one herd – two at the most. This drastically reduces labor and then number of bulls one needs to cover the cows.

In this day and age of huge expense increases, written records are key, making culling decisions based on those records, imperative, selecting only adapted animals to grow your herd is a must. (records should include observing and recording which cows pant or stand in the pond or ditch, don’t slick off in the summer, those which can’t take the cold and stress of mud, humidity, flies, or whatever challenges are in your environment). Many of these observations will be revealed by cows coming up open or dead. Better to minimize either by eschewing purchasing unadapted animals and hoping they will adapt. The vast majority will not.

Create Beauty and Harmony in Your World

Combine Herds and Calve on Green Grass

Combining here the first two points of profitability and harmony since, honestly, they could switch places. Both cut down on labor significantly and typically increase calf survivability.

However, after this entire year plus a few months of almost constant mud and having unfortunately purchased several unadapted cows, I’ve come to realize that if one is to combine herds into one mob, you must allow a great deal extra winter grazing forage to allow for substantial trampling waste to keep them out of the mud. It is true that there is some value to trampling, but feeding the microbes is more efficient by cycling it through the stock. It seems i can never learn all the lessons i need to in the course of one lifetime.

For reasons I’ve discussed before, my cows have been calving in mid-April – knowing that that can be a challenging time of the year. A real problem with calving out of sync is the problems continue through the year with breeding out of sync and weaning out of sync. This year (2023) my cows should start about May 1. Next year, i may move to May 15.

Your time is just as important as anyone else’s – be sure you are paying yourself and others a fair wage with benefits or your operation is a hobby and not sustainable nor regenerative.

Another issue is a problem with calving in a managed/movement grazing scheme is leaving calves behind. This happens all too much. Although it takes some planning, it may be best to not disturb the cows whilst calving and give them plenty of space. Sure, this will result in some loss of grazing efficiency, but having relaxed cows and heifers with better opportunity to bond will likely outweigh the loss of grazing best practice.

Cleanliness is paramount in a calving paddock as is being well drained with no ditches or draws. It may very well be that those need to be fenced out to avoid calves dropped into ditches and cows and/or calves smashed and killed in the mud. This has been a very expensive journey for me in that regard, even in the summer as cows are seeking cool.

Life is a balance. Harmony – Decide your goals, temper them a bit with time and grace to make mistakes. Learn from others’ mistakes since you do not have time to stumble over the same rocks. Do not forget your family and their interests and don’t underestimate how quickly the years will pass and your strength and stamina will begin to wane. Position your operation to handle the unexpected changes life will throw your way. Sharpen that pencil.

Dr Dick Diven (Low Cost Cow/Calf) suggested that in toxic endophyte country like ours in north central Missouri, fall calving may be a way to avoid the highest toxins during breeding season. However, that is completely out of sync with nature and results in huge wintering costs trying to maintain a nursing cow on winter stockpile or hay. The best time for cows to calve here is May-June – the same time during which bison have been naturally selected. Manage the toxins in your pasture and select animals which tend to thrive despite ingesting them.

Create something beautiful today!

Finally, my brethren, whatever is
true, whatever is honest, whatever is
just, whatever pure, whatever lovely,
whatever of good report, if there is any
virtue, and if there is any praise, think
on these things.
Philippians 4:8 HRB

Adapted Animals

Regardless of how you choose to graze, feed, or manage your livestock, adapted animals are crucial to your environment and any possible success. Build your own landrace breed specifically selected for your environment and management.

Point 4 of my blog entry, Quickest Ways to Profitability & Harmony mentions the importance of adapted animals.

I cannot emphasize enough how critical it is to find and develop adapted cattle or other livestock. The difficulty certainly is in finding the initial stock and it’s quite likely you’ll find some you think will adapt, yet it will be – maybe – only 10% to 20% of them can even survive much less thrive under your management, grazing resources, and weather conditions. It’s a long expensive process to get started since you may find that NONE of the animals you purchase will make your selection guidelines for adaptability. Make sure your budget is strong for this stage. Don’t go into debt – have a job or good investments to keep food on the table as you navigate this massive fallout stage. Culling rigorously is critical early on and only keep as replacements animals which have met all your criteria.

For example, a cattle buyer wouldn’t buy calves from Florida to put in an Iowa feedlot! The calves would be completely unadapted and would not do well at all – especially in the winter – although feeding corn can overcome some nutritional deficiencies.

Moving stock from one climate to another is almost always a recipe for disaster or a very expensive selection process. It’s far better to find stock grown in your own weather and ground conditions. Open cows and flat out death less may be substantial. Remember that semen or embryos from a different area will be the same. You will likely be going backwards with each generation of introduced genetics. Be wary of applying bandages contrary to your specific goals or you won’t be able to select the best animals for your purpose.

Some will encourage you to purchase bred heifers or cows, but I’ve been unable to justify that decision since there are simply no stock to be found – even expensive stock – that will stay in the herd for long (cows, bulls, or replacement heifers). After 30 plus years of trying to introduce animals, far and away the best is to retain my own heifers and bulls (some say you need a minimum of 100 cows to be able to select bulls from your own herd). Take your time, build slowly. Buy the best you can afford from reputable breeders who grow animals as close to how you will – won’t be perfect, but it’s likely the best place to start.

The cost of raising and developing your own replacements is substantial – compare that to buying and having a lot of fallout. Remember to include the extra labor and pasture to develop them. Will you hold them an extra year before breeding? then a separate pasture is needed to keep them from the bulls. Farming and ranching have expenses coming at you from many angles! Beware.

Another consideration that i have fallen prey to is buying cows in my area that seem adapted, only to find out they’ve been on corn since they were born! It is very likely that their rumens will ever adapt to grazing and may even die especially with highly toxic endophyte fescue pastures. That’s an expensive mistake – speaking from experience.

Other important decisions before buying:

  1. what are your marketing goals – commodity or special niche? Both can be upgraded to ‘value added’ status. Value added in commodity may mean breeding for black cattle, but consider whether or not they will thrive without expensive inputs. It’s all a balance
  2. Selling adapted breeding stock is a long term commitment. Until you establish an adapted line and build a reputation, much of your production will go the commodity route. Don’t think that you will receive a great premium at the get-go. Overestimating your income will come back to bite you in a hurry.
  3. What class or species of livestock most closely meet your skills, market, and interest? What is the weather like in your area? Some places are simply not fit for man or beast in the wintertime. Especially as we get older and fighting the elements also gets old.
  4. Build an excellent perimeter fence on your property BEFORE getting any livestock. Contact your local extension agent for the definition of a legal fence in your state or county, then build better. Stock getting out is a good way to ruin relationships with your neighbors and you will need to be on good terms with them.

Compare these two Angus cows. Photo one is clearly not adapted to my management and is very likely not bred. This is one of the 3-year-old cows i bought as a pair in spring of 2022. She suffered through the green growing season, raised a poor calf, and has not done well through an admittedly tough, very muddy winter of stockpile grazing. However, the 6-year-old cow to the right is an adapted home raised animal, raised a good calf, is in acceptable condition, and looks very much bred to calve early in the season. These cows were grazed in the same mob these past 12 months.

No hay was fed, but protein tubs were provided to help utilize the mature stockpile.

The above photos show the great importance of selecting for adapted cows. Do not make the mistakes i’ve made.

CREATE SOMETHING BEAUTIFUL TODAY!

Shalom

Consider this 3-year-old purebred Corriente cow with her first calf. She raised and weaned off a healthy calf grazing right alongside the two cows pictured above. Her calf sold for $250 MORE than what she cost for me to purchase. Now, there is very strong calf market in spring 2023, but it does show that careful purchasing of adapted animals can result in good profitability. Be mindful, however, that thin breeds like the Longhorn or Corriente will always bring less at salebarn and grow more slowly. Study the market and buy what seems to be undervalued.

Quickest Ways to Profitability & Harmony

This list is old news, but reviews are seldom a waste of time. Oftentimes, we need to revisit a topic to find the low hanging fruit of our business or keeping a home to be more effective in our lives.

Questions to ask yourself:

“Am i asking the right question?” How can i do this without spending money? Do i need to do this? Am i very efficiently doing the wrong thing?

If you think it won’t work for you, then it won’t. If it’s something we don’t want to change, we will set up the situation to fail on purpose. We often are the biggest stumbling block to harmony in our professions and relationships by refusing to seek a solution which, oddly, in many situations would not only enhance our lives, but be more productive and profitable as well!

As Kit Pharo says, ‘The easiest money you will ever make is the money you don’t spend – and that money is tax-free.”

In ranching:

  1. Combine animals into as few herds as possible. One or two is best. One cow herd, one bull herd kept separate until breeding season. Having one cowherd will greatly reduce the number of bulls you need to cover the cows. A single herd moved multiple times per day will actually improve productivity of the soil and increase desirable plant species (aka regenerative ranching) more rapidly than some popular managed selective grazing programs. Think outside the box on this one. Although one herd is ideal, sometimes there may be a reason for another. In the season of life you are young, strong, energetic, it is important to have cash flow and other income streams. Use separate pastures (leased or owned) for short term use. For instance, you may have a herd of yearling heifers or steers. Perhaps you want to breed your yearling replacement heifers to easy calving bulls. If you have many multiple pastures, miles apart – consider another use for the far-reaching ones. Perhaps hay it in the summer, then allow to grow for short term yearling grazing (sell the animals before winter). Lease or sell the land and focus on the main portions. Chances are very good that profitability will increase, labor will decrease, family life will improve.
  2. Calve in sync with nature. In our part of the world of north central Missouri, one would look back in history and learn when the bison calved. This is typically mid-May through June, perhaps a bit into July. Oftentimes you may hear, ‘when do the deer fawn?’ But deer are more like sheep or goats than cattle and breeding season weather needs consideration in many parts of the world. While you are at it, shorten the breeding season to discover your most fertile cows.
  3. Let cows raise their calves. In extreme weather conditions, it may be necessary to wean calves early and sell either them or their mommas or both!
  4. Select animals for your breeding herd from your own stock. Starting out, try to find local animals raised the way you will be. This will likely be nearly impossible, and you’ll end up culling a lot. Expensive up front, but long term is the best solution to finding adapted animals which can perform without expensive inputs.
  5. Incorporate some sort of managed grazing which allows adequate rest from grazing. I use Real Wealth Ranching techniques which is a way of incorporating nonselective grazing, identifying adapted animals, matching calving/breeding season with forage availability, increasing profitability, and creating harmony in your life and human relationships. There are other management practices that may fit your lifestyle or season of life better. Explore and understand the protocols, realizing that often you cannot pick and choose and still have the management work.
  6. Kick the Hay Habit‘ is the name of a book by Jim Gerrish, but it is also great advice for reducing costs. Hay and all the labor and machinery expense associated with it seldom makes sense in today’s ranching world. There are exceptions – especially weather related – but by and large it takes a huge bite out of the bottom line.
  7. Reduce overheads! Stan Parsons said you only need a hammer and a wheelbarrow to be a financially successful rancher, and the wheelbarrow was questionable. Now, i might be paraphrasing, but his point is clear; that which rusts, rots, and depreciates is not an asset and likely adds labor and other unnecessary costs. Machinery, buildings, vehicles, even a stack of hay!

Decades ago, i sat in on an introductory Ranching for Profit course taught by Stan Parsons and i thought he had the craziest ideas. I’ve long since embraced many of his precepts, but the concepts need to be revisited to keep on track. I’m constantly making mistakes and forgetting to keep my life in harmony with my work.

Hopefully, future blog entries will dig a bit deeper into each point with real life, personal examples, and experiences.

Shabbat Shalom!

Create beauty and harmony!

Mistakes Into Positive Change

Not all changes are right, good, or positive so it’s imperative to evaluate the considered change in thinking or action as to how it will impact the environment, culture, family, and mental or physical health of you or those around you. Expand your thought process into the ripple effect of your decision. Try to determine the unintended consequences BEFORE they are upon you.

In regard to my last blog entry and the lack of early grazing in spring which led to poor quality stockpile, i failed to consider how that decision would so drastically lower the condition of the young and old nursing, pregnant cows. With more animals this year, grazing the land chosen for stockpile will surely be attainable.

It is further exacerbated by having calved early (15 April) and therefore needing to wean in early February, which led to feeding hay to weaned calves for far too many weeks before springtime grass is emerging. Another impact i had this past year (2022) was that i’d purchased 56 first and second calf heifers (25 of which had March born calves at side!) plus had taken in several of Allen’s ancient good cows hoping for one more good calf out of them. All these animals suffered the most in nursing their calves through the winter on low quality stockpile despite the offer of high protein lick tubs.

Thinking holistically has led to an annual timeline tweaking once again. Moving breeding season to 5 Aug – 23 Sep which will mean cows start calving 15 May through 1 Jul. The breeding season will hopefully, be better situated for turning in bulls and mustering them back out after ragweed season. However, this past year (2022) was exceptionally long in that pollen did not dissipate until 2 October!

These calving dates will allow me to push weaning to first week or so of April vs first week of February! Great reduction in labor and feed costs.

One would think that after 30 plus years, i’d have this tweaked out, but each year and each mob of cows is a bit different in makeup which reveals problems that might be unexpected or unavoidable.

Create beauty and harmony in your life!

Shabbat Shalom!

Pair ’em Up!

Unlike some producers, i choose to ear tag the calves at the first processing – vaccinations, dehorning, castrating, etc. (About 4-5 months) Many producers tag at birth but i find that unnecessary, stressful, and dangerous to me.

This means, however, that the calves need to be paired with their mommas as an older calf meaning ya need to catch them nursing. Not standing close to one another or being licked on by a cow. Nursing – that is the only for sure way of knowing who is raising who. Granted there is the exception of a cow allowing another calf to nurse, but usually it will be when her own calf is nursing properly at her side, whereas the robber will be nursing from behind.

Best times to pair up calves is after an extended time of separation. If time allows after sorting and processing, this is the most excellent time to pair up since nearly all of them will be looking for momma’s comfort, security, and food. I usually don’t get this done because it seems it’s nearly dark before we get done. Second best is the very next morning at dawn just as they are waking up. In my opinion, it is worthwhile to schedule this time for pairing since it will be the most effective time. (Greatest number paired for time invested) After that, it’ll be hit and miss during the day – late evening is another good time, but my experience that is almost too dark to see tag numbers. Perhaps my eyesight is just getting poor.

I found it important to pair up the calves so that i can make cow culling decisions based on the quality of their calves and just as importantly, is to discover any cow without a calf – write down any dry cows that should be pregnant or showing signs of estrus. It’s easy to let cows slip if you don’t have information. It’s far too expensive to keep an ’employee’ as a freeloader.

An important shortcut, if time is really short, is to just pair up the ones with dink calves and sell those.

Happy Pairing!

tauna

This newborn calf should be left alone to properly settle in and bond with momma – no use disrupting his young life nor that of momma as she adjusts to motherhood once again and dealing with all the hormonal changes associated with giving birth and nursing.

Thoughts on Heifer Development

I didn’t think i’d ever go back to calving out 2 year old heifers (exposing to the bull at 13-15 months) since calving out as 3 year olds is so incredibly stress free on the heifer and myself. A high percentage of 2 year olds will become pregnant and zero will need assistance at calving.

Since beginning total grazing and recognizing that i need to grow my herd numbers significantly and quickly (due to being understocked), i decided to take a chance last year with the 14 yearling heifers and have them bred alongside the main cow herd. As shared before, these heifers had a pregnancy rate of 76% (vs 90% + as 2 year olds) and one heifer died, along with her calf, at calving due to difficulty (front leg was back) and another heifer had her calf fine, but it was dead (don’t know why).

It will be interesting to see how many of those will breed back this year. However, I have discovered that those which calve first time as 3 year olds don’t breed back at much higher, if any, rate as the 2 year olds. I don’t know why, but that has been my experience.

This year, to hopefully avoid more calving difficulties, I have kept the 21 yearling heifers separate from the main cow mob and they are joined with a 2 year old 1/4 Corriente x 3/4 Red Angus bull out of one of my good adapted cows (#433) and a 1/2 Corriente x 1/2 Red or Black Angus yearling bull out of my good purebred 21 year old Corriente cow (#160). This should eliminate any calving difficulties but will reduce the value of each calf because of the Corriente influence. This should be less of a hit than dead heifers, calves, and/or having to assist.

After, the bulls are removed from both the cow mob and the heifer mob, the two groups will be put together into one group for grazing through the winter.

Another thing i may do is wean the calves off the first calf heifers and feed the weaners through the winter allowing the heifer to rebuild body condition better for her next calving event. Haven’t decided on that yet. Sounds like work.

Considerations:

Pros for calving at 2 years

  1. selecting most fertile stock
  2. entering production a year earlier
  3. open heifers can be kept for trying again the next year or selling as grassfinished beeves.

Cons for calving at 2 years

  1. keeping a separate mob before and during breeding season
  2. possibly having to wean/feed calves
  3. increased incident of calving difficulties

Farming and ranching are dynamic businesses requiring flexibility, creative planning, and constant learning. The ability to identify a problem is a must as is adjusting the plan and expectations to remedy the situation as quickly as possible. Finding and purchasing cattle to graze and perform in a managed grazing (in my case now total grazing) is next to impossible. Growing the herd size with your own adapted animals is a slow process, but has shown itself to be the better answer for me in all animal groups; heifers, bulls, and cows.

Shabbat Shalom!

001 is not the fanciest bull in the land, but this 2 year old has shown himself prolific as a yearling, sound on his feet, and clear eyes. He is out of now 8 year old cow who has been a consistent producer. He is quiet and easy to handle. He is 1/4 Corriente and 3/4 Red Angus.
This yearling bull seems to be whispering sweet nothings in this heifer’s ear!
Here’s theyearling bull i chose to join with the 2 year old bull. Although it’s likely the 2 year old can easily service 21 heifers, I’ve had a bad experience having only one bull with a mob – they ALL came up open (not pregnant) That was a very expensive mistake. This 102 bull is also home raised and not fancy, but out of my 21 year old purebred Corriente cow – so adaptation, longevity, and soundness are built in. He is also clear eyed, slick hided, of good disposition, and healthy from birth. He is 1/2 Corriente and 1/2 Red or Black Angus (his coloring makes it tricky to call). His mum is solid red.