So, the short story is that an awesomely talented and accomplished woman, Mimi Hillenbrand, has for some years owned and managed the 777 Bison Ranch in South Dakota in a holistic manner vis-à-vis that which is promoted by the Savory Institute or Holistic Management International. Bison on an open ranch of thousands of acres requires a bit different approach to grazing pressure and rest to improve the soil health and forage quality/quantity. It was very interesting to hear how she handles the animals.
These past few years, she purchased a smaller property in Chile she named 45 South to not only improve the pastures, (though using cattle this time) but also just to really enjoy the beautiful scenery and to live in a completely different culture –at least part time.
Tannachton Farm 